Ascorbic Acid

  • CAS NO.:50-81-7

    Molecular Formula:C6H8O6



    Appearance:White to very light yellow crystalline powder

    Density:1.65 g/cm3

    Melting Point:190-194°C (dec.)

    Bolling Point:415.8ºC at 760 mmHg

    Flash Point:180.4ºC

    Refranctive index:21°(C=10H2O)

    Soluble:333 g/L(20 ºC)

    Solubility:Solubility in water,g/100ml:33

    Storage Condition:Ventilation low temperature drying

     

    Product usage

    1.Antiscorbutic,antiviral 

    2.Analgesic,antipyretic 

    3.Physiological antioxidant.Coenzyme for a number of hydroxylation reactions;required for collagen synthesis.Widely distributed in plants and animals.Inadequate intake results in deficiency syndromes such as scurvy.Used as antimicrobial and antioxidant in foodstuffs.

     

    Package:in 25kg/carton 20-22/FCL

    RELATED

    Ascorbic Acid

    CAS NO.:50-81-7

    Molecular Formula:C6H8O6



    Appearance:White to very light yellow crystalline powder

    Density:1.65 g/cm3

    Melting Point:190-194°C (dec.)

    Bolling Point:415.8ºC at 760 mmHg

    Flash Point:180.4ºC

    Refranctive index:21°(C=10H2O)

    Soluble:333 g/L(20 ºC)

    Solubility:Solubility in water,g/100ml:33

    Storage Condition:Ventilation low temperature drying

     

    Product usage

    1.Antiscorbutic,antiviral 

    2.Analgesic,antipyretic 

    3.Physiological antioxidant.Coenzyme for a number of hydroxylation reactions;required for collagen synthesis.Widely distributed in plants and animals.Inadequate intake results in deficiency syndromes such as scurvy.Used as antimicrobial and antioxidant in foodstuffs.

     

    Package:in 25kg/carton 20-22/FCL

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